So, I finaly cooked yesterday, inspired by Mme Nkoane (my grandmother), she is home, yay!
She cooked Makaku (those round pap things in the picture, if you didn't know) and I laced them up with my favourite meat, Lamb. I do miracles with lamb.
I was thinking, it would be nice if Mr. Gusto could set us upwith a public blog on food, we can share ideas, cooking tips, tricks, flavours.
I am getting hungry.
Mar 2007
is that a really small plate or a really big spoon?
Mar 2007
small plate.
did not notice that... context.
Mar 2007
Mutton + Red Pepper + Onion + Black Pepper. No Garlic + Ginger + Lemon.
Mar 2007
am i the only that finds its close up look disgustin? am sure it tasted grt tho
Mar 2007
R u A Virgin?, ooooooops sorry vegean? t-bone errrrrrrrrrrrrrr thabo.
Mar 2007
... yeah... you are right, it's like cunnilingus, link for the (un) initiated (lucky bastards).
*hides, very far, away
Mar 2007
.... heheeh, ayeye!
... slip of the tongue?
... hey that reminds me of that quote I say all the time....
"cunnilingus, for as long as I can remember, I could never wrap my tongue around that word, wait, is that a pun or bad taste, wait, is that another pun." - lead actor in the movie (how to kill your neighbours dog)."
I love this quote.
Mar 2007
guys u had to go down that route......the difference btwn the two tho is one tastes good and the other's taste stays too long in the mouth